Steps to Prepare Favorite Burrito Enchiladas

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Before you jump to Burrito Enchiladas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.

Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some changes. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite uncomplicated to live green, of course. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to burrito enchiladas recipe. You can have burrito enchiladas using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Burrito Enchiladas :

• Provide 5 lb of ground beef.
• Prepare 2 of large yellow onions; small dice.
• Take 1 of recipe "Mexican Dry Rub".
• Use 20 oz of diced tomatoes with green chiles.
• Provide 3 C of salsa.
• Get 1.5 C of refried beans.
• Prepare 1 C of shredded Mexican cheese blend.
• Get 1.5 C of cooked Spanish rice.
• Get 6 of large flour tortillas.
• Take 28 oz of Colorado red chile enchilada sauce.
• Get as needed of cilantro & lime.

Steps to make Burrito Enchiladas :

• Spread ground beef across the bottom of a large pot. Season with "Mexican Dry Rub"
• Add onions and salt. Stir. Brown beef thoroughly. Add diced tomatoes and 2 C salsa during last 2 minutes of cooking. Reduce until nearly dry.
• Distribute beans evenly in the middle of each tortilla.
• Distribute beef, rice, remaining salsa, and cheese in each tortilla.
• Spray a casserole dish with non-stick cooking spray. Pour enough enchilada sauce to cover the bottom.
• Roll each burrito and place in casserole dish. Pour remaining sauce atop each tortilla.
• Bake uncovered at 400° for approximately 10 minutes or until sauce is bubbly.
• Alternatively, top each burrito with an avocado slice and/or a sprinkle of chihuahua cheese.
• Garnish with cilantro and/or lime if desired.
• Variations; Guacamole, avocado, roasted bell peppers, jalapeños, swiss cheese, chihuahua cheese, cinnamon, pork, chicken, shrimp, black bean puree, mango or pineapple salsa, ranchero salsa, tomatillo salsa, peach-mango salsa, grilled pineapple or corn, coriander seed, cotija, cayenne, crushed pepper flakes, queso fresco, serrano peppers, poblano, habanero, ancho chile, chipotle, smoked paprika, crema, cilantro-lime rice, pinto or black beans, green enchilada sauce, mole, nopalitos, tamarind, romaine, salsa verde, pico de gallo, nacho cheese, goat cheese, chili powder, dried onion soup mix, tequila, beer, thyme,

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